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Philom Bios Inc. |
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Inoculants by Crop - JumpStart - Dry BeanJumpStart, the phosphate inoculant, contains the naturally occurring soil fungus Penicillium bilaii, discovered by Agriculture and Agri-Food Canada. It colonizes plant roots and makes the ‘fixed’ mineral forms of less available soil phosphate immediately available for crop use. JumpStart promotes greater phosphate use efficiency, which results in quick emergence, early vigour, greater stress tolerance, and more even maturity. JumpStart delivers a safe method of supplying phosphate to growing plants and reduces the need to seed-place high rates of fertilizer phosphate with sensitive seed like dry beans, soybeans, canola, peas and lentil. Dry beans are very sensitive to seed-placed fertilizer so any added fertilizer must be banded or broadcast. Phosphate fertilizer is immobile in the soil meaning roots must grow to the fertilizer in order to have access to it. JumpStart can supply phosphate to the plant by making residual phosphate present in the soil, immediately available for plant uptake. This means the crop does not have to wait until it grows to the fertilizer band to have access to phosphate. JumpStart can make the equivalent of 10-15 lbs/ac of P2O5 available to the crop. 310 trials over the 18 years prove the performance of JumpStart on a wide variety of crops.
¹Net returns were calculated using 5 year average (2000-2004) US commodity prices for crops and fertilizer less the 2006 suggested retail price for JumpStart. JumpStart Application JumpStart Application Rates for Dry Bean
Use with pinto, great northern, balck, navy , kidney, red and pink bean. See the Inoculant Application Methods section for more information. MultiAction Fertility For more information on the unique features of JumpStart click on JumpStart.
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